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Indian farmers get just one-third of the price we pay for fruits and vegetables

By Economic Times - 2 months ago
Indian farmers earn only about one-third of the final selling price for fruits and vegetables. Research suggests enhancing private markets, using e-NAM, and promoting farmer collectives to address this. Building cold storage and improving processing capacities are also advised. For dairy and poultry sectors, creating feed banks and promoting artificial insemination can boost productivity.

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